Minty milkshakes

Twist small paper roses around coloured straws to add a little floral flair to the milkshakes.

Makes: 8
Preparation time: 15 minutes

• 8 scoops vanilla icecream
• 400ml milk
• 1 drop green colouring
• few drops mint essence
• whipped cream
• white 100s and 1000s
• edible glitter

1 Place the ice cream, milk, colouring and essence in a blender and process until smooth. Pour into small glasses and pipe on some whipped cream. Finish by sprinkling with 100s and 1000s and edible glitter.